Cape Breton’s Culinary Delights

Crab cobb salad by @sspellmancann

By Helen Batherson and Susan Spellman Cann

Travelling to Cape Breton let this be your guide.

If you’re a foodie, Cape Breton has some amazing surprises in store for you. Book a table at any of the following restaurants and be prepared for a gastronomic adventure. Just bring your appetite!

Grá, is a small, but absolutely wonderful farm to table restaurant in the small community of Ross Ferry. Susan and I (Helen) have had meals there that were amazing. The Chef, Cherie Swift, has a knack for flavours and her presentation is second to none! Reservations are a good idea!

Woodroad is another spectacular, small restaurant in Margaree that showcases local cuisine. It’s built on the waterfront and has spectacular views. Cocktails at 6:30 with dinner beginning at 7:00 pm.

These two restaurants all have set fixed menus. Check with each one to find out their policies regarding alcohol.

Taking its cues from Maritime and French influences , the Bothy in Louisbourg will not disappoint. Call 902-733-2080 (the only way you will get a reservation). If you are going with a group the charcuterie board is a great start.

The Bite House is another small farm-to-table place outside Baddeck You used to be able to dine in, but can now get takeout.

Cable Room in the Telegraph House in Baddeck is a restaurant that has great ratings and can also supply wonderful meals for vegan and vegetarian diners.

The restaurant at the Chanterelle Inn, in North River, has vegetarian, non-vegetarian and seafood main courses, along with their signature home-made soups and artisan breads. Wonderful vistas overlooking the North River hills and valley. Book well ahead of your schedule.

Glenora Inn and Distillery’s gourmet restaurant is also a place not to miss!  It’s located on the Inverness side of the island. Not only can you have a fabulous meal, but don’t forget the tour and tastings of the famous single-malt distillery.

If you are travelling to Ingonish, be sure to have a meal at the Purple Thistle Dining Room in the Keltic Lodge.  Wonderful seafood dishes are included on the menu, which also has a wide range of items to choose from.  And you get to dine while looking at the ocean and the Highlands!

If you are in a VRBO don’t hesitate to get a fine meal of crab. We both prefer it over lobster,

These are some of the gastronomic delights to be found on the Island. In addition, there are so many bistros and cafés to be enjoyed in almost every village and town. No matter your food tastes and interests, you will find a place to accommodate you! Watch for an update as we begin to compile a new list of those ‘must try’ places!

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